Mediterranean-inspired tomato and bean salad

Mediterranean-inspired tomato and bean salad with Primary Beans

 

Creator notes

Why I love this: I love the bright, refreshing flavors of a Mediterranean, Greek-style salad. This is a loosely inspired dish, featuring tomatoes, salty feta, and lots of fresh herbs. Feel free to play around with this, adding cucumbers and red onion, too, if desired. 

–Karishma Pradhan, founder, Home Cooking Collective

As seen in 1 pot of beans, 5 tasty meals

Featured bean: Cranberry

Take 'em from dried to cooked with our guide

Print recipe here

 

What you’ll need

  • Cherry tomatoes, cut into halves or quarters
  • Feta (chunks)
  • Parsley, chopped
  • Cooked beans
  • Olive oil
  • Lemon juice or red wine vinegar
  • Salt and pepper

 

Preparation

Mix tomatoes, feta, parsley, beans, olive oil, lemon juice (or vinegar), salt, and pepper in a salad bowl.

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