
Founder update: A hopeful future for beans
A future where flavorful, nutritious, diverse beans are a staple on every table – not a specialty item you have to seek out.

Founder update: How to participate in the food x climate conversation
When we consistently participate – not just with our wallets, but with our time, curiosity, and voices – we send clear signals about the kind of food system we want.

Founder update: Why thoughtful trade matters
Real-world challenges that mission-driven business owners are navigating right now, including tariffs.

Founder update: How to build truly resilient farms
The often-overlooked nuance of what truly signals thoughtful farming practices – as opposed to those that are simply scalable and easy to market.

Founder update: Tending to what matters
As always, food is my guide, grounding me in the present and offering a meaningful way to embrace the seasonal shift.

Founder update: The price of beans and the future of food
Running PB has taught me that there’s no perfect balance – only ongoing recalibration. But what I do know is that food grown with care should be within reach.

Founder update: Building a mission-driven brand
Our mission and values are fundamental to who we are, and to ensure PB's continued integrity, it's important to be clear about why we do things the way we do.

Founder update: Big changes at Primary Beans

Founder update: What we can learn from Waldorf-inspired education

Founder update: On intuitive and intentional cooking

Founder update: Eating to support an active lifestyle

Founder update: Reflecting on the farms that aren't here anymore

Founder update: How intentional grocery shopping can amplify your values and improve your health

Founder update: How does where you shop make you feel?

Founder update: Beans as a symbol for longevity

Founder update: Thoughts on eating seasonally

Founder update: Why we don't use the word sustainable (August 2023)

Founder update: Musings on our sourcing model & mission (June 2023)

What it means to be a product of agricluture

A note about finding solace in summer meals

A special note for Earth Day

What is regenerative agriculture anyway?

Meet the farm behind your favorite chickpeas

Company update from our founders (November 2021)

A note about climate change from Lesley

The future of beans (Part 4)
We’re sharing a behind-the-scenes look at Primary Beans' role in furthering the availability of the highest quality beans to home cooks around the country.

The art of bean breeding (Part 3)

What are heirloom beans? (Part 2)
Ever wonder how heirloom beans differ from the run-of-the-mill varieties found at the typical grocery store? Here, we break down the different types of beans and explain the allure of heirloom beans.
