Primary Beans Organic Southwest Gold beans
Primary Beans Organic Southwest Gold beans
Primary Beans Organic Southwest Gold beans
Primary Beans Organic Southwest Gold beans in broth
Primary Beans Organic Southwest Gold beans nutrition
Southwest Gold beans (organic)

Southwest Gold beans (organic)

Earthy • Creamy • Rich
$8.99
$8.99

Net weight: 1 lb (454 g)

Won the hearts of taste testers, and brings the flavor of the Southwest to your kitchen. Developed by UC Davis to adapt the beloved heirloom “Zuni Gold” for greater abundance in the field and at home. 2024 Good Food Awards winner.

~16 g of plant protein      •      Complex carbs for sustained energy      •      12-20 grams of fiber      •      Key nutrients (iron, zinc, folate, and more!)      •      ~16 g of plant protein      •      Complex carbs for sustained energy      •      12-20 grams of fiber      •      Key nutrients (iron, zinc, folate, and more!)      •      ~16 g of plant protein      •      Complex carbs for sustained energy      •      12-20 grams of fiber      •      Key nutrients (iron, zinc, folate, and more!)      •      ~16 g of plant protein      •      Complex carbs for sustained energy      •      12-20 grams of fiber      •      Key nutrients (iron, zinc, folate, and more!)      •      ~16 g of plant protein      •      Complex carbs for sustained energy      •      12-20 grams of fiber      •      Key nutrients (iron, zinc, folate, and more!)
Beans with greens and sausage recipe by Primary Beans

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Sourcing notes

Growing region: Magic Valley Idaho, USA
Farm: Ernie's Organics
Farmer: The Brossy Family

Idaho’s Magic Valley in South Central Idaho is dotted with diverse crops that thrive in its arid climate, sandy soil, and moderate temperatures. Fred and Judy Brossy were early pioneers of regenerative farming, and now along with their son Cooper, they use groundbreaking methods to promote soil health and biodiversity - including living trellises, cover crops, no-tillage, and crop rotations. At Ernie’s Organics, beans grow in harmony with potatoes, wheat, barley, alfalfa hay, corn, and diverse vegetables that are ultimately sold as gardening seed. The Brossy Family is a fixture in the community, organizing the first farmers’ market in the region.

Bean farm in Minnesota, USA

Sourcing notes

Bean farm in Minnesota, USA

Growing region: Magic Valley Idaho, USA
Farm: Ernie's Organics
Farmer: The Brossy Family

Idaho’s Magic Valley in South Central Idaho is dotted with diverse crops that thrive in its arid climate, sandy soil, and moderate temperatures. Fred and Judy Brossy were early pioneers of regenerative farming, and now along with their son Cooper, they use groundbreaking methods to promote soil health and biodiversity - including living trellises, cover crops, no-tillage, and crop rotations. At Ernie’s Organics, beans grow in harmony with potatoes, wheat, barley, alfalfa hay, corn, and diverse vegetables that are ultimately sold as gardening seed. The Brossy Family is a fixture in the community, organizing the first farmers’ market in the region.

Beans with greens and sausage recipe by Primary Beans

Meet us in the kitchen!

From weeknight to date night, quick & easy to low & slow, refreshing salad to comforting stew – we've got you covered.  

browse recipes

Meet us in the kitchen!

Beans with greens and sausage recipe by Primary Beans

From weeknight to date night, quick & easy to low & slow, refreshing salad to comforting stew – we've got you covered.  

browse recipes

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Reviews

Customer Reviews

Based on 14 reviews
86%
(12)
14%
(2)
0%
(0)
0%
(0)
0%
(0)
C
Cary Doiron
Incredible Texture and Flavor

I cooked the Southwest Gold using the Alexis deBoschnek's spicy brothy bacony beans recipe. The beans kept their shape, yet they were so silky and creamy I could not believe it. The exact opposite of grocery store beans that are hard if they are still whole. So delicious and versatile!

L
Lorna Corso

Southwest Gold beans (organic)

J
JPyyyy
The best of beans!

Believe the reviews... this bean is legume perfection. My favorite of all the ones I've tried here.

J
James Weller
FREESTYLE BAKED BEANS

I made a pot of slow-baked Southwest Gold beans in bean broth, using a blend of Indian spices - redolent Garam Masala, yellow Turmeric, smoky Tandoor, savory Tikka, and red chili-garlic flakes. I soaked the beans, salted, for 15 hours and then slow-cooked them for 5 hours with spices and chicken bone broth in the oven at 250 F. Delicious, served with grated Asiago cheese.

J
Janet Davis
Great beans

I "collect" interesting beans. I love to try new ones and also like to support small businesses. This shop ticked the boxes...and the beans were really good.

C
CS
good, not great

Maybe my expectations for this bean were too high. They were good, not great. I cooked them like I cook the beans I get at my local store, so the freshness did not affect cook time. In a blind taste test, I really don't think I could tell them apart from the beans I usually buy for about 1/3 the price. Hopefully the other varieties I ordered will be worth it. I appreciate your commitments to the environment and to farmers. Thank you.

S
Sue
Excellent!!!

So happy with the way these delicious beans cooked up.

12