Primary Beans Organic Ayocote Blanco beans
Primary Beans Organic Ayocote Blanco beans
Primary Beans Organic Ayocote Blanco beans with recipe
Primary Beans bean recipe with Organic Ayocote Blanco beans
Primary Beans Organic Ayocote Blanco beans

Ayocote blanco beans (organic)

Earthy  •  Velvety  •  Rustic 

 

These flavorful white beans are worthy of celebratory occasions in Mexico, commonly savored with pork and pickled jalapeños. We’re big fans there is something special about the large size, complex earthy flavor, and velvety smooth texture. These beans work equally well with Mediterranean flavors, just like their cousins the Corona and Gigante. Whatever the cuisine, they add body and creaminess to dishes where size matters salads, saucy dishes, and gratins.

Choose crop and size

Nutritious for all human beans

Plant protein: Boost your plant-based protein intake, naturally. One cup of cooked beans provides ~16 g of protein (varies by bean).

Lots of fiber: Beans have an impressive 12-20 grams of fiber per cup (varies by bean). Fiber helps keep your cholesterol levels at bay and your digestion in check ;)

Sustained energy: The complex carbs in beans keep your blood sugar levels steady, helping you feel energized for hours.

Key nutrients: High in iron, zinc, folate, potassium, magnesium, and antioxidants (oh my!), beans have everything you need to feel healthy and happy daily.

Bean ingredients on counter

Bean cooking guide

We’re debunking commonly held myths and making cooking beans easier than ever with our cooking guide.

get the guide
Beans with greens and sausage recipe by Primary Beans

May we suggest...

Peak-summer panzanella

The best combination of two of our favorite “heirlooms”: tomatoes and beans! We’ve loved panzanella ever since we discovered this pure genius of a salad. Our version features hearty Ayocote Blanco beans.

get the recipe

Sourcing notes

The state of Zacatecas, northwest of Mexico City, has a rich history of thriving nomadic tribes as old as the Aztecs, and is the original site for some of the world’s first beans. Today, thousands of experienced small-scale farmers are Mexico’s leading producers of guavas, chiles, nopales, and, of course, beans– benefiting from the sunny, semi-arid climate and rich, red soils. We partnered with Armando Klein of Darmstadt Organics, who helped organize the farms in his community into a cooperative– so that they can benefit from shared resources and collectively innovate, like achieving organic certification and promoting crops that are important symbols of regional identity.

Bean farm in Minnesota, USA
Bean farm in Minnesota, USA

Sourcing notes

The state of Zacatecas, northwest of Mexico City, has a rich history of thriving nomadic tribes as old as the Aztecs, and is the original site for some of the world’s first beans. Today, thousands of experienced small-scale farmers are Mexico’s leading producers of guavas, chiles, nopales, and, of course, beans– benefiting from the sunny, semi-arid climate and rich, red soils.

We partnered with Armando Klein of Darmstadt Organics, who helped organize the farms in his community into a cooperative– so that they can benefit from shared resources and collectively innovate, like achieving organic certification and promoting crops that are important symbols of regional identity.

Reviews

Customer Reviews

Based on 2 reviews
100%
(2)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
M
Maribeth Gibbon
Great hummus

Ordering was easy and delivery was fast. These beans made a delicious hummus! Will definitely order again.

C
Catherine Owens
Perfection

Ayocote Blancos are one of my favorite beans of all time! Their large size and velvety texture is super satisfying to eat and they hold up really well to all sorts of cooking methods. My favorite preparation is in a saucy baked casserole of some sort—something about that extra time spent cooking in a hearty sauce with melty toasty cheese on top is just magic. You won't miss the meat OR the pasta with these guys, they're absolute perfection.