Welcome to our world of beans

shop our bean harvests

Welcome to our world of beans

shop our bean harvests

Welcome to our world of beans

shop our bean harvests

Welcome to our world of beans

shop our bean harvests

A wholesome pantry upgrade for your home cooking–

Single-origin dried beans that deliver big flavor with ease.

As seen in

Modern Farmer
The Chalkboard
Food & Wine
Forbes

As seen in

As seen in Modern Farmer
As seen in The Chalkboard
As seen in Food & Wine
As seen in Forbes
A fresh approach to dried beans

A fresh approach
to dried beans

Unlike beans at the grocery store, ours are sourced directly from farms and delivered right to you, with harvest information on every bag.

Grown with home cooks in mind

Grown with home
cooks in mind

We obsess over quality and partner with forward-thinking farmers and researchers, ensuring our beans are packed with flavor and nutrition.

Climate-conscious meals for all

Climate-conscious
meals for all

 We're making climate-friendly food accessible to home cooks and championing farms as they do the hard work of growing food responsibly. 

A fresh approach to dried beans

A fresh approach
to dried beans

Unlike beans at the grocery store, ours are sourced directly from farms and delivered right to you, with harvest information on every bag.

Grown with home cooks in mind

Grown with home
cooks in mind

We obsess over quality and partner with forward-thinking farmers and researchers, ensuring our beans are packed with flavor and nutrition.

Climate-conscious meals for all

Climate-conscious
meals for all

 We're making climate-friendly food accessible to home cooks and championing farms as they do the hard work of growing food responsibly. 

Lesley Sykes, Primary Beans co-founder

A note from
our co-founder, Lesley

After spending 15 years working in agriculture and learning about the role that beans play in human and soil health, it became clear to me that beans are the perfect food. As I cooked my way through as many beans from around the world I could get my hands on, I knew I had to share the love.

our story
Lesley Sykes, Primary Beans co-founder

A note from our co-founder, Lesley

After spending 15 years working in agriculture and learning about the role that beans play in human and soil health, it became clear to me that beans are the perfect food. As I cooked my way through as many beans from around the world I could get my hands on, I knew I had to share the love.

our story

Plant protein

Lots of fiber

Sustained energy

Key nutrients

High comfort, low effort

Get started with our bean cooking guide and far-reaching recipes, and let the magic of salt, flavor, and time transport you and your dinner guests.

get the cooking guide
Bean ingredient medley
Bean ingredient medley

High comfort, low effort

Get started with our bean cooking guide and far-reaching recipes, and let the magic of salt, flavor, and time transport you and your dinner guests.

Stock your pantry

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Rooted in connection

"I started Primary Beans to share our obsession with beans and to celebrate home cooking as an act of mindful living. Whether you have 30 minutes or 3 hours, our beans provide you with the chance to connect with yourself, those around you, and the planet."

our story
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Improvise or impress

Weeknight or date night. Quick and easy, or low and slow. Refreshing salad or comforting stew. Side dish or main event. Time with yourself or time with friends. For breakfast, lunch, or dinner. A whole new way to appreciate beans, whatever your way is.

get cookin'

The Bean Protocol™, explained: Conversation with Unique Hammond

We chatted with Unique Hammond, Bean Protocol™ specialist, about the healing powers of plant-based eating, the science behind the protocol, and why beans are key to a healthy overall well-being.

No-ketchup sticky baked beans

I grew up in New England, and few things remind me of fall more than a big pot of baked beans served on a crisp day. The baked beans of my childhood are, to my now grown-up palate, a little too sweet, so...

Food memories: Q&A with Jarrett Melendez

We chatted with our friend and recipe developer, Jarrett Melendez, about his early food memories, cooking style, and how he's merging his loves for comics and food.

Summer taco salad

This recipe is fresh, tangy, flavorful, and hearty enough to be a meal. The dressing gets its creamy consistency from Greek yogurt, jazzed up with lime juice and chipotles in adobo. 

Improvise or impress

Weeknight or date night. Quick and easy, or low and slow. Refreshing salad or comforting stew. Side dish or main event. Time with yourself or time with friends. For breakfast, lunch, or dinner. A whole new way to appreciate beans, whatever your way is.

Improvise or impress

Weeknight or date night. Quick and easy, or low and slow. Refreshing salad or comforting stew. Side dish or main event. Time with yourself or time with friends. For breakfast, lunch, or dinner. A whole new way to appreciate beans, whatever your way is.

Join our world of beans @primarybeans